COVID-19
We are enduring an unprecedented effort to curb the spread of COVID-19 and how we operate as an industry is shifting. As we take responsibility and practice social distancing, we are here to remind you that this does not have to mean social isolation. Our team remains on hand (working remotely and connecting virtually) and we are ready to support you during this amazing feat of global cooperation to slow the spread of this illness.
As you adjust your daily routines, don�t forget to take advantage of our association resources that can help you develop short and long-term strategies.
Resources included in your membership
- Methods: Internationally renowned methods of analysis.
- Tools: Calculators, guides, reading, and more.
- Training Videos: Webinars, workshops, tutorials, training, and presentations.
- Fishbone References: Tools to help you identify and solve issues.
- Publications: Online journals and newsletters.
- On-Demand Webinar: Staying Healthy During the COVID-19 Pandemic
- On-Demand Webinar: Managing Quality through COVID-19
- On-Demand Webinar: Managing Brewery Production and Operations through COVID-19
additional resources
- Online Store. Visit our online store with educational books and media for purchase.
- Taylor & Francis Online. Free access to COVID-19 related content.
- COVID-19 Guidance for Restaurants & Beverage Vendors Offering Takeout or Curbside Pickup PDF Document from OSHA