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American Society of Brewing ChemistsEventsWebinars

Display Title
Utilizing Production Data For Quality Control ​| ASBC Webinar

Page Content

​Broadcast Date: September 13, 2022

View On-Demand W​ebinar

Webinar Summary

Production data is one of the most under-utilized assets in craft brewing. With a relatively minor amount of work, this data can be used to increase throughput, efficiency, raw material extraction, and beer quality. Learn how to utilize your production data through statistical process control, and turn it into something valuable.​​​

ATTENDEES WILL LEARN:​

  • Attendees will understand how to apply statistical process control principles to their production data, and use it effectively for quality control and root cause analysis​

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About the Presenters

​​

Brynn Keenan
​Grist Analytics

Brynn Keenan is a biochemist by training and fermentation scientist by trade. Her experience in brewing QC includes building micro, sensory, and analytical programs for Left Hand Brewing and Inland Island Yeast Laboratories. Brynn started Grist Analytics to bring big brewery QC tools to craft by making data entry, visualization, and analysis easy. She now helps breweries across the world turn production data into actionable information. Brynn is passionate about good beer, rock climbing, and building community.

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