Broadcast Date: Wednesday, March 29, 2017
12:00 p.m. - 1:00 p.m. US Central Time
Presenters: Lauren Torres, Bell's Brewing Co., Kalamazoo, Michigan, Jared Vosler, Founder's Brewing Co., Grand Rapids, Michigan, and Scott Brendecke, Ball Inc., Broomfield, Colorado
Packaging is an incredibly sensitive and
important aspect of a brewery’s production process. There are many metrics to
be measured and controlled to ensure the quality, consistency, and
shelf-stability of your brewery’s product, as well as complying with regulations.
If you package beer in bottles, cans, or kegs, then this webinar is for you.
This webinar will cover how to test for dissolved gasses, fill volumes, sterile
sampling for microbiological stability, the application of statistics, and
more. Join us for an in-depth discussion of package testing with industry
experts from Bell’s Brewery, Founder’s Brewing Co., and Ball Inc.
If you are a quality manager, quality technician, and/or brewer looking to
expand their quality program, this webinar is for you!
What attendees will take away:
- What equipment you need to get started and how to measure packaging quality parameters
- The principles and science behind these measurements
- How to trend and react to data to improve your packaging quality
About the Presenters
Jared Vosler, Founder's Brewing Co., Grand Rapids, Michigan
