VIEW ARTICLE DOI: 10.1094/ASBCJ-51-0177
Residual Carbon Dioxide in Beer by a Manometric/Volumetric Method. P. Smith, Chairman; G. Austin; R. Berndt; M. Cerwinka; R. Lansbergen; J. Miller; G. Nelson; B. Whittaker; B. Williams; S. Williamson; and R. Crumplen (ex officio).. J. Am. Soc. Brew. Chem. 51:0177, 1993.
Keywords: CO2, LAN