VIEW ARTICLE    DOI: 10.1094/ASBCJ-47-0129

β-Glucans in Wort by Enzymatic Method. A. Griffith, Chairman; J. Cuti; N. Fukui; A. Gosse; B. Hardwick; S. Holmay; S. Home; M. Izawa; M. Rehmanji; W. Pitz; M. Wachter; S. Chan (ex officio).. J. Am. Soc. Brew. Chem. 47:0129, 1989.

Keywords: Malt, Modification