VIEW ARTICLE    DOI: 10.1094/ASBCJ-41-0100

Microbiology. J. E. Middlekauff, Chairman; R. Berndt, B. Blenkinship, A. Coutts, D. Crabtree, M. Frati, A. Gould, M. Ingledew, J. Krause, Y. Lin, P. Martin (EBC), R. McCaig, I. Russell, R. Sondag, J. Taparowsky, F. Vargas, E. Van Engel, T. Van Esley, C. Wallin, M. Waxman, F. Wright, and D. Hysert (ex officio).. J. Am. Soc. Brew. Chem. 41:0100, 1983.

Keywords: Comparison, Culture media, Saccharomyces, Wild yeast