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Journal Overview |
Sample IssueVolume 62: Number 1 (2004)Research ArticlesIdentification and Differentiation of Hop Varieties Using Simple Sequence Repeat Markers. A. Čerenak, J. Jakše, and B. Javornik. Pages 1-7. Publication no. J-2003-1117-01R. VIEW ABSTRACT | VIEW ARTICLE The Impact of Sedimentation on Cone Yeast Heterogeneity. C. D. Powell, D. E. Quain, and K. A. Smart. Pages 8-17. Publication no. J-2003-1128-01R. VIEW ABSTRACT | VIEW ARTICLE Evaluating the Malting Quality of Hulless CDC Dawn, Acid-Dehusked Harrington, and Harrington Barley. M. J. Edney and D. E. Langrell. Pages 18-22. Publication no. J-2003-1201-01R. VIEW ABSTRACT | VIEW ARTICLE Laboratory-Scale Production of High-Gravity Wort Suitable for a Broad Variety of Research Applications. D. I. Reilly, C. O’Cleirigh, and P. K. Walsh. Pages 23-28. Publication no. J-2003-1210-01R. VIEW ABSTRACT | VIEW ARTICLE Continuous Primary Fermentation of Beer with Yeast Immobilized on Spent Grains—The Effect of Operational Conditions. T. Brányik, A. A. Vicente, J. M. M. Cruz, and J. A. Teixeira. Pages 29-34. Publication no. J-2003-1216-01R. VIEW ABSTRACT | VIEW ARTICLE A Parallel Analysis of H(2)S and SO(2) Formation by Brewing Yeast in Response to Sulfur-Containing Amino Acids and Ammonium Ions. W. Duan, F. A. Roddick, V. J. Higgins, and P. J. Rogers. Pages 35-41. Publication no. J-2003-1216-02R. VIEW ABSTRACT | VIEW ARTICLE Subcommittee ReportsEvaluation of Can Packaging Methods. Pages 42-48. Publication no. J-2004-0107-01O. VIEW ABSTRACT | VIEW ARTICLE Sprout Damage in Barley. Pages 49-53. Publication no. J-2004-0107-02O. VIEW ABSTRACT | VIEW ARTICLE Acknowledgment of Referees for 2003. Page 54. Publication no. J-2004-0106-01O. VIEW ACKNOWLEDGMENT |
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