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VIEW REPORT DOI: 10.1094/ASBCJ-58-0184
2000
Subcommittee
Report
Malt Grind by
Standard Sieve
Test. J.
Barr, Chairman.
Pages 184-187.
Keyword: Malt grist
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A subscription to the Journal of the American Society of Brewing Chemists is complimentary with membership to the ASBC. The ASBC Journal publishes scientific papers, review articles, and technical reports dealing with the chemistry and microbiology of brewing ingredients and relevant technology, as well as the analytical techniques used in the malting and brewing industry. |