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VIEW ARTICLE DOI: 10.1094/ASBCJ-56-0123
Brewery Convention of Japan (BCOJ) Analysis Committee 1997 Annual Report. Chairman: S. Sakuma; Co-Chairman: K. Oshita. Page 123.
Report of 1997-BCOJ Collaborative Work
Determination of Iso-alpha-Acids and alpha-Acids in Beer by HPLC. K. Oshita (Suntory Ltd.), Chairman. Pages 124-125. Publication no. J-1998-0921-02O.Report of 1997-BCOJ Collaborative Work
Iso-alpha-Acids and alpha-Acids in Beer: HPLC Method. Page 126. Publication no. J-1998-0921-03O.Report of 1997-BCOJ Collaborative Work
Determination of High Molecular Weight beta-Glucan in Beer by Post-Column Calcofluor Flow Injection Analysis. H. Maeba (Sapporo Breweries Ltd.), Chairman. Pages 127-128. Publication no. J-1998-0921-04O.Report of 1997-BCOJ Collaborative Work
High Molecular Weight beta-Glucan Content in Beer. Pages 129-130. Publication no. J-1998-0921-05O.
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A subscription to the Journal of the American Society of Brewing Chemists is complimentary with membership to the ASBC. The ASBC Journal publishes scientific papers, review articles, and technical reports dealing with the chemistry and microbiology of brewing ingredients and relevant technology, as well as the analytical techniques used in the malting and brewing industry. |